• Advances in Integrated Management of Pear Postharvest Decay (2006) by David Sugar (requires Adobe Acrobat REader)
• PENBOTEC 400 SC, a New Postharvest Fungicide (2004) by Dany Bylemans and Bill Goodwine (requires Adobe Acrobat Reader)
• Decay Control with New Tools (2004) by Chang-Lin Xiao, Yong-Ki Kim and Dana Faubion (requires Adobe Acrobat Reader)
• High Pressure Washing and Organosilicones: Improvements and Impacts on Pear Quality, Pathogens, and Surface Arthropods (2004) by Lisa G. Neven (requires Adobe Acrobat Reader)
• Scholar--A New Broad-Spectrum Postharvest Fungicide for Pome Fruits (2004) by Eric C. Tedford
• Use of Diphenylamine, Ethoxyquin and Semperfresh on Anjou Pears (2003) by Eugene Kupferman and Jake Gutzwiler (requires Adobe Acrobat Reader)
• Minimizing Internal Browning in Apples and Pears (2002) by Eugene Kupferman (requires Adobe Acrobat Reader)
• The Influence of Paper Wraps on the Quality and Disorders of Anjou Pears After Controlled Atmosphere Storage (2001) by S.R. Drake (requires Adobe Acrobat Reader)
• Pear Pest Management in the Pacific Northwest (2001) by John Dunley, Eugene Kupferman, and Michael Willett (requires Adobe Acrobat Reader)
• Management of Decay Around the World and at Home (2000) by Peter G. Sanderson, Ph.D.
• Registration of Yeast Will Add New Biofungicide (2000) by Rene Featherstone(link to Good Fruit Grower archives)
• Preventing Decay (2000) by Karen Bedford
• Effect of Paper Wraps on Postharvest Decay and Disorders of Anjou Pear Fruit, 1997 (1999) by Dr. Peter G. Sanderson¹ and Diane L. Bennett²
• Calcium Enhances Condition of Stored D'Anjou Pears (1999) by Dr. Tom Raese(link to Good Fruit Grower archives)
• How to Prevent Diseases of Fruit in Storage (1999) by Dr. Eugene Kupferman(link to Good Fruit Grower archives)
• Fungicidal Drenches For Control of Postharvest Decay (1999) by Peter C. Sanderson(link to Good Fruit Grower archives)
• Acetic Acid Shows Promise For Control of Fruit Decay (1998) by Good Fruit Grower(link to Good Fruit Grower archives)
• Storage Regime Observations For Apples and Pears (1998) by Dr. Eugene Kupferman(link to Good Fruit Grower archives)
• Postharvest Applied Chemicals to Pears:
  A Survey of Pear Packers in Washington, Oregon, and California (1998) by Dr. Eugene Kupferman, Postharvest Specialist
• Fungicidal Drenches for Control of Postharvest Decay in Pome Fruit (1998) by Dr. Peter G. Sanderson¹, Ken Miller², and Diane L. Bennett¹
• Botrytis Gray Mold as a Postharvest Pathogen in D'Anjou Pear (1997) by Cheryl Lennox and Robert Spotts
• CA Regimes for Control of Superficial Scald of d'Anjou Pear (1997) by Dr. Paul M. Chen and Diane M. Varga
• Acetic Acid Fumigation Con Prevent Pear Rots (1997) by Geraldine Warner(link to Good Fruit Grower archives)
• Practical Grower: Hood River Station Immersed in Pear Research (1997) by Franz Niederholzer(link to Good Fruit Grower archives)
• Minimizing Postharvest Decay of Apples and Pears (1997) by Dr. Eugene Kupferman, Dr. Robert Spotts, Dr. Peter Sanderson and Kenn Brown (link to Good Fruit Grower archives)
• Control of Postharvest Decay with Chemical and Biological Fungicides (1997) by David Sugar
• Fungicidal Drenches for Control of Postharvest Decay in d'Anjou (1997) by Dr. Peter G. Sanderson(1) and Ken Miller(2)
• Storage Challenges with Winter Pears (1996) by Paul M. Chen and Diane M. Varga (requires Adobe Acrobat reader)
• A Brief Handout to Aid in the Identification and Control of Common Postharvest Diseases of Apples and Pears (1996) by Maurice Smith (requires Adobe Acrobat Reader)
• Studies Focus on Early Stages of Grey Mold (1996) by Geraldine Warner(link to Good Fruit Grower archives)
• Studies Focus on When and Why Gray Mold Infections Begin (1996) by Geraldine Warner(link to Good Fruit Grower archives)
• New Biocontrol to Be Tested in Northwest (1996) by Good Fruit Grower(link to Good Fruit Grower archives)
• New Generation of Postharvest Biocontrols Coming (1996) by Good Fruit Grower(link to Good Fruit Grower archives)
• Postharvest Handling of Anjou Pears (1995) by Dr. Eugene Kupferman, Postharvest Specialist
• Practices to Reduce Postharvest Pear Diseases (1995) by Dr. Eugene Kupferman(1), Robert Spotts(2); and David Sugar(3)
• Anjou Pear Quality:  Disorders and Diseases (1994) by Dr. Eugene Kupferman, Postharvest Specialist
• Postharvest Practices to Minimize Decay in Pears (1993) by Dr. Eugene Kupferman, Postharvest Specialist
• Postharvest Diseases and Disorders of Apples and Pears (1993) by Dr. Eugene Kupferman, Postharvest Specialist
• Anthracnose, Perennial Canker and Bull's-Eye Rot of Apple and Pear (1993) by Frank M. Dugan
• Reducing Postharvest Losses in Anjou Pears:
  A Report on the 1991 Crop (1992) by Dr. Eugene Kupferman, Ken Miller, Lori Kutch, and Dave Burkhart
• Postharvest Diseases and Disorders of Apples and Pears (1989) by Mike Willett(1), Gene Kupferman(2), Rodney Roberts(3), Robert Spotts(4), Dave Sugar(5), Gary Apel(6), Hugh W. Ewart and Bill Bryant (7)
• Practices to Minimize Postharvest Decay of Apples and Pears (1989) by Mike Willett(1), Gene Kupferman(2), Rodney Roberts(3), Robert Spotts(4), Dave Sugar(5), Gary Apel(6), Hugh W. Ewart and Bill Bryant (7)
• Skin Speckling and Pithy Brown Core of D'Anjou Pears (1988) by Dr. Eugene Kupferman, Postharvest Specialist
• Fruit Mineral Analysis--An Update (1988) by Dr. Eugene Kupferman, Postharvest Specialist
• Brown Core, a Disorder of CA Stored Pears (1987) by Dr. Eugene Kupferman, Postharvest Specialist
• Practices to Reduce Postharvest Pear Diseases (1985) by Dr. Eugene Kupferman(1), Robert Spotts(2) and David Sugar(3)
• Market Diseases of Apples, Pears and Quinces (1971) by USDA Agriculture Handbook No. 376

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