WSU-TFREC/Postharvest Information Network/topical
Articles About Pear Volatiles (MCP, Ethylene)
- Ethylene and Anjou Pears (2000) by Dr. Paul M. Chen
- Ethylene Treatment of Bartlett Pears in Transit to Improve Ripening and Quality (2000) by Elizabeth Mitcham, Tayfun Agar, and Bill Biasi(1) and Ken Gross and Wid Douglas(2)
- Could New Ethylene Inhibitor Work on Fruit? (1999) by Dr. Dana Faubion(link to Good Fruit Grower archives)
- Retain Delays Maturing of Bartlett Pears (1998) by Beth Mitcham, Bill Biasi, Murry Clayton(link to Good Fruit Grower archives)
- Postharvest Handling of Anjou Pears (1995) by Dr. Eugene Kupferman, Postharvest Specialist
- Ethylene Levels in Commercial CA and Low-Ethylene CA Storage of Golden Delicious, Starking, and Granny Smith Apples and Packham's Triumph Pears (1993) by A. B. Truter and J. C. Combrink